Our business hours are 8:00 am to 5:00 pm, Monday through Friday, and closed on weekends and WSU holidays (opens in a new tab). If access to the building is desired outside of business hours charges for security will apply and will depend on staff availability.
Please contact the Tacoma-Pierce County Health Department for assistance in determining if any permits are required for food service at your event. Fees for permits are the responsibility of the user.
Please be aware that WSU Puyallup does not offer catering services. While a kitchen is available to facilitate food service, it is not intended for preparation of food.
WSU Puyallup is a green facility. We ask that you use compostable tableware if you are serving food; compostable tableware is available at an additional charge. We also provide at no charge a water dispenser or pitchers, please do not bring bottled water.
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